Monday, January 11, 2010

Cheezy Broccoli Baked Potatoes

When I don't really feel like cooking, but also don't want to go out this is a great option. Once the potatoes are almost done I just steam some broccoli and whip up some cheeze sauce, and we're good to go. This is also an incredibly satisfying and filling dinner. I use the cheeze sauce recipe from How it all Vegan because it's my favorite at the moment, it uses no butter and very little oil while having a great taste.

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