I'm not a huge pancake fan, most of the time I'd rather have a waffle or french toast (if all I had to choose from were non-pastry breakfast breads). Banana pancakes are the main exception; I love them! Not only because they make me think of this, which is awesome, but because they taste great. This recipe from Vegan Brunch cooked up just great (there's also a recipe for Banana Pecan Pancakes in Vegan with a Vengeance which is decent, but I like this one better). These pancakes are perfectly paired with maple syrup, however there's a particularly good blueberry sauce recipe in VwaV that makes them even more drool-worthy.
I'm in my mid-twenties and currently living in San Francisco, CA. Since becoming vegan (over 3 years ago now) I have found that I love to cook; this is my food journal, what I make for myself and my loved ones (both family and friends). I welcome you!