Welcome to MoFo! There are over 500 bloggers participating this year--vegan bloggers out in full force!!! I'm going to spend the month catching up with my cooking posts and doing a daily roundup of my fave blog posts of the day.
The dish above I'd been hearing rave reviews about, and I have to say that it lived up to the hype. It's the tofu spinach lasagna from The Vegan Table. I added the Daiya, because as you may know I was swimming in the stuff,and it made a very nice addition. I know I said that I had found a new favorite lasagna back in December, however this one is definitely a contender for that so coveted spot. It's also a bit easier. For the sauce I used the basic marinara recipe from Veganomicon, it's my go-to and it's always great! I really recommend this dish for that lasagna-loving person in your life.
While every dish from Colleen's book hasn't been amazing (case in point), this is one amazing lady who does know what she's talking about. She's one of my vegan role models, have you heard her podcasts?! Or checked out her website, Compassionate Cooks? She just released a new book, Color Me Vegan. I haven't had a chance to check it out, but it sounds really fun.
Hope you all have a great night, I got to this post in just in the nick of time. If you have a chance, check out my fave vegan blog posts of the day:
I'm in my mid-twenties and currently living in San Francisco, CA. Since becoming vegan (over 3 years ago now) I have found that I love to cook; this is my food journal, what I make for myself and my loved ones (both family and friends). I welcome you!