Does anyone else think vegan french toast tastes even better than "regular" french toast?! It's so crazy-amazing it shocks me almost every time. My favorite recipe is this one from Vegan with a Vengeance. I halve the recipe and it makes the perfect amount for two people. I also add a bit of cinnamon, because why not? I served it up with some yummy sliced strawberries and maple syrup.
I'm in my mid-twenties and currently living in San Francisco, CA. Since becoming vegan (over 3 years ago now) I have found that I love to cook; this is my food journal, what I make for myself and my loved ones (both family and friends). I welcome you!